Two-Person Banana Cream Pies! Low upkeep, high pleasure, unfussy banana cream pies in containers are yours for the taking.

this dish

Banana Cream Pie is rebounding in my life (and yours) beginning today.

A couple of years ago my good friend Melissa released a cookbook (affiliate link) with a truly legendary banana cream pie dish in it. I made it as soon as, I made it 5 times, I made it when nobody else was house to share it with me since that’s the type of beast I am? which’s the short history how I wound up on the runaway train of thick and cold and velvety banana cream pie fandom.

Being that I just have 2 grownups and an infant in my home, and being that banana cream pie does not truly keep well as leftovers, I have actually stumbled into a brand-new regimen of making these two-person banana cream pies in ramekins or containers. Can’t precisely call them mini, due to the fact that although they are indicated to serve simply a single person, these pies are deep-dish level huge young boys that are loaded to the brim with graham cracker crust, banana pieces, velvety banana filling, and whipped cream.

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Click on this link to see the detailed web story guidelines for this dish!

The crust here is a graham cracker crust because, well, it’s simply much better.

The components are basic– milk, eggs, butter, cornstarch, sugar, vanilla, a roasted banana for additional sweet taste.

And when you bake your crust and roast your banana at the very same time, this is what you’ll be talented with:

Ingredients for banana cream pie on a sheet pan.

A SMILING BANANA FACE USING PIE CRUST GLASSES!

I imply, if that isn’t an indication from deep space.

Banana cream pie in jars.

These are not expensive and really flexible, although they do need a small quantity of advance preparation due to the 2-3 hour chill time. I understand, I typically do not ask this of any of us. YOU CAN POSSIBLY DO IT. For all that is velvety, thick, sweet, and fantastic, you truly owe it to yourself.

Low upkeep, high pleasure, unfussy banana cream pies in containers are yours for the taking.

Typical Concerns About Banana Cream Pies

How can I make this dairy-free?

We evaluated 2 milk options for the pudding– canned coconut milk and unsweetened almond milk.

The canned coconut milk yielded a truly velvety, smooth texture, however did have a coconut taste (which is still yum!).

For the unsweetened almond milk, the texture was a bit more gelatinous, however including a couple of more tablespoons of milk can assist a bit. The taste was a little nutty and the color a bit darker. This worked the very same for cashew milk too!

For the whipped topping, purchase your preferred dairy-free variation from the shop or work up a dish like this one.

Can I utilize an option for butter in the crust?

Coconut oil will work!

How can I make this gluten-free?

Usage gluten-free graham crackers.

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Two-Person Banana Cream Pies

4.9 from 13 evaluations

Description

Two-Person Banana Cream Pies! Low upkeep, high pleasure, unfussy banana cream pies in containers are yours for the taking.

Components


Systems
USM

Graham Cracker Crust

Banana Cream Pie Filling

Guidelines

  1. Crust: Preheat oven to 350 degrees. Integrate graham crackers, sugar, and butter. Press into 2 8-ounce ramekins. Put on a flat pan with one unpeeled banana. Bake for 10 minutes, till the banana is soft with a black peel, and the crusts are set.
  2. Filling: Without heat, blend sugar, cornstarch, salt, and egg yolk together in a little pan. Gradually blend in the milk till primarily smooth. Move your pan to the range and give a low simmer over low heat, blending often (it will get a little bumpy– that’s alright). Continue to heat carefully for a couple of minutes till you get a good thick pudding consistency. Get rid of from heat and stir in butter and vanilla.
  3. Blend: Transfer the cooled pudding to a mixer or food mill with the roasted banana. Mix till primarily smooth (this ought to assist the filling relax a bit).
  4. Put Together: Leading the baked crusts with pieces of banana. Put the filling over the top. Cover and cool for 2-3 hours till set. Leading with whipped cream and dive into that cold, sweet, velvety goodness.

Devices

Keywords: banana cream pie, banana pudding, homemade pudding, pie containers, single serve dessert

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