This very fresh corn salad dish is breaking with fresh-from-the-garden goodness. This salad includes fresh sweet corn, cucumber, radishes, tomato, herbs and jalapeño tossed in a basic vinaigrette. Velvety feta or avocado brings all of it together.

corn salad ingredients

This salad would make a stunning discussion at your summer parties or on your table. It matches grilled alternatives and balances out much heavier main courses. I believe it would look charming as an appetiser, served in little glasses or ramekins.

It’s been so hot in Kansas City recently that I have actually totally welcomed raw summertime produce. I’m a huge fan of raw sweet corn, however you might barbecue your corn initially if you ‘d like some smoky taste. This corn salad dish is tasty in any case.

how to make corn salad

fresh corn salad

Fresh Sugary Food Corn Tips

Buy fresh corn and utilize it immediately. Newly collected corn has the sweetest, most tasty taste, and it loses that taste as time goes on.

How to cut corn off the cob: I discover it simplest to simply lay the corn down on the cutting board. Trim a strip of kernels lengthwise with a sharp knife, turn so the flat side protests the cutting board, and repeat as essential.

Watch How to Make Garden-Fresh Corn Salad

best corn salad recipe

Longing for more light and fresh summertime dishes? Here are a few of my favorites, no cooking needed:

  • Colorful Strawberry Arugula Salad with Balsamic Vinaigrette
  • Lebanese Lemon-Parsley Bean Salad
  • Fresh Corn Salsa
  • Gaby’s Cucumber Salad
  • Creamy Avocado Dip
  • Fresh Black Bean Salad

Please let me understand how you like this dish in the remarks! I value your feedback a lot. Let me understand what you’re yearning this summertime, please. ♥

raw corn salad recipe

Garden-Fresh Corn Salad

  • Author: Cookie and Kate
  • Preparation Time: thirty minutes
  • Prepare Time: 0 minutes
  • Overall Time: thirty minutes
  • Yield: 4 salads 1 x
  • Classification: Salad
  • Technique: By hand
  • Food: American

4.9 from 56 evaluations

This fresh corn salad dish includes raw sweet corn, fresh herbs, cucumber, radishes, jalapeño, tomato and more! It’s the best summer salad. Dish yields 4 to 6 salads.


  • 3 cups raw corn kernels (from about 4 cobs)
  • 1 medium tomato, sliced (about 1/2 cup)
  • 3/4 cup sliced green onion
  • 1 cup quartered and very finely sliced cucumber (ideally English cucumber)
  • 1/2 cup sliced fresh leafy herbs (select from basil, dill, mint, parsley and/or cilantro)
  • 1/2 cup sliced radishes
  • 1 medium jalapeño, extremely thinly sliced (leave out if conscious spice)
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon red white wine vinegar or gewurztraminer vinegar, to taste
  • 2 medium cloves garlic, pushed or minced
  • 1/2 teaspoon great sea salt, to taste
  • Newly ground black pepper, to taste
  • 1/3 cup collapsed feta cheese or 1 ripe avocado, diced


  1. In a big serving bowl, integrate the corn, tomato, green onion, cucumber, herbs (do not stint the herbs!), radishes, and jalapeño.
  2. In a liquid measuring cup or little bowl, integrate the olive oil, vinegar, garlic, salt and a number of twists of black pepper. Blend till combined, then put it over the salad. Toss to integrate.
  3. Include the majority of the feta or avocado (reserve some for garnish), and carefully toss. Taste, and include more vinegar for more tang (I typically include another complete tablespoon), or salt for more general taste. Garnish with the staying feta or avocado.
  4. Serve immediately, or chill for later on. This salad keeps well for 3 to 4 days in the fridge, covered.


Make it dairy free/vegan: Usage avocado rather of feta. If you’re missing out on feta’s salted punch, you might include some very finely sliced Kalamata olives.

Corn alternatives: I like raw sweet corn here, however you might likewise utilize frozen corn, thawed and drained pipes. Desire more smoky taste? Grill your corn prior to making this salad!

▸ Nutrition Details

The details revealed is a price quote offered by an online nutrition calculator. It needs to not be thought about an alternative to an expert nutritional expert’s suggestions. See our complete nutrition disclosure here.

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